Bolu Susu Lembang Padalarang: A Delicious Treat From West Java

Iis Sumiati

April 23, 2023

Diperbarui: April 30, 2023

Jual Bolu Susu Lembang Original di lapak ohemji from www.bukalapak.com

Introduction

Have you ever tried Bolu Susu Lembang Padalarang? If not, then you're missing out on one of West Java's signature treats. This delicious cake is made with fresh milk and has a soft, fluffy texture that melts in your mouth. In this article, we'll explore the history of Bolu Susu Lembang Padalarang and give you tips on where to find the best ones.

History of Bolu Susu Lembang Padalarang

Bolu Susu Lembang Padalarang originated from the town of Lembang in West Java. It was first made by local dairy farmers who had an abundance of fresh milk. They wanted to create a new product that would showcase the quality of their milk. Thus, Bolu Susu Lembang Padalarang was born. At first, the cake was only sold locally. However, as more and more people tasted it, its popularity grew. Today, Bolu Susu Lembang Padalarang is sold all over Indonesia and even exported to other countries.

Ingredients and Preparation

Bolu Susu Lembang Padalarang is made with simple ingredients: flour, sugar, eggs, butter, and fresh milk. The key to its soft and fluffy texture is the use of fresh milk. The milk is added to the batter, giving it a rich and creamy flavor. To prepare the cake, the ingredients are mixed together and then baked in the oven. The result is a golden-brown cake with a soft and spongy texture. Some bakers add a layer of cheese on top of the cake to give it an extra kick of flavor.

Where to Find the Best Bolu Susu Lembang Padalarang

If you're visiting West Java, there are many places where you can find Bolu Susu Lembang Padalarang. One of the most popular places is the town of Lembang itself. Here, you can find many bakeries and cafes that sell the cake. Some of the most famous ones include Kartika Sari and Prima Rasa. If you're in Padalarang, you can visit the local market where many vendors sell Bolu Susu Lembang Padalarang. The market is open every day and is a great place to try different variations of the cake.

Conclusion

Bolu Susu Lembang Padalarang is a delicious treat that you must try if you're visiting West Java. Its soft and spongy texture, combined with the rich flavor of fresh milk, makes it a favorite among locals and tourists alike. Whether you're in Lembang or Padalarang, you're sure to find a bakery or vendor that sells this delectable cake. So, go ahead and indulge in this sweet and creamy delight!